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Chinese Dumplings 水餃

過年許多人有吃餃子習俗,
裡面隨機包硬幣或元寶,吃到的人新的一年象徵好福氣。

下圖為蔬菜揉成的水餃皮

包雞肉的水餃,嗯,口感會不會怪怪的呢?



Potstickers Recipe (Chinese Dumplings)
配方(鍋貼、餃子)
potstickers are morsels of ground pork with shredded vegetables (sometimes with shrimp), pan-fried and steamed at the same time to a result that is downright glorious and heavenly 鍋貼豬絞肉與切絲的蔬菜(有時與蝦),同時煎和蒸在,料理出來的結果是徹頭徹尾的天上美食。
Chinese New Year Dumplings
中國新年餃子(鍋貼)
Jiaozi (餃子) or dumpling is perhaps the most special food in people's life thousands of years ago in China because it is served at a particular time and day.  餃子(餃子)或餃子。在數千年前的中國也許是最特別的食物,因為它是在一個特定的時間和日期提供。